Find your way through the streets and souks with a local Fez food expert. Start by exploring the fresh food souks, then on to the honey souk to taste an array of delicious honeys, their flavors and properties and find out why honey is so important in Moroccan cooking and Islamic culture.
From the honey souk, visit traditional farnatchis, the spice El Attarryia and the henna souk. Try traditional Moroccan foods including dried meats, milawi, harsha, briwats, spicy sardines, and fresh goat cheese, finishing off with a visit to a traditional Moroccan tea house.
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